Hi guys...how long do you leave your TPW before distilling? and can you leave it for too long? I have three 25L ready to go but don't think I'll get around to it for another week. One of them it two weeks in already. I seem to recall reading somewhere that you can leave them for as long as you want but not sure if it was on here or not. Just after your thoughts.
Also...regarding cuts...this will be my first time doing them. I have bought a bunch of 250ml jars. After getting rid of the foreshots...is it just a matter of filling each one (numbering as you go), then using your own smell and taste to find the changing point? (heads to hearts then tails)