:handgestures-thumbupleft: and I can only do it in winter up here. :crying-blue: apparently corn like it warm so may be my summer thing. Get enough barley over winter for year..I am using feed grain also cant see point in spending same for "unmalted malting barley" as you do for "malted barley" then malting myself. My whiskey may end up more irish then scotch (and burbon of course)but meh Im sure it will still be mighty fine
Anyway.. :handgestures-thumbupleft: