Hi guys,
I have been thinking about doing a scotch like recepie for a while and i have some holidays coming up so i thought i would put one down. I am thinking about doing a modified mac whiskey type wash. Recepie for a 100L wash is below.
4 X 1.5KG cooper light malt extract cans
4 KG peated malt
16KG white sugar
Couple of pinches of epsom salts
40GMS bakers yeast
Any thoughts as to how this would turn out?