This area is for recipes that are not yet proven, use this area for experiments, recipe research and development of your own variations. Once a recipe is accepted as being good by the consensus it will be moved to the proven section.
by EziTasting » Sun Jul 10, 2016 9:01 pm
bluc wrote:Tasted mine yesterday was ok but not great. So I added 6 sultanas and left for 24 hrs. I strained it and just had a glass and am loving it. I also added a small pinch of ginger on day 1 :handgestures-thumbupleft:
Loving that idea! I love Eldorado rum and that tastes as tho it has red currants or the like in it!
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EziTasting
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