by MattSmith » Sat Aug 19, 2023 6:44 pm
Some fruit washes are next on my list to do (apple, cherry, plum etc). I've got a lot aging currently and need to think about my future needs. What sort of yield should I expect from a batch? A small wash for me would be 60L and big would be 200L. Not sure I want to go big on something I've never done before but could be tempted if it makes a useful amount for ageing.