G'day fellow enthusiasts,
I've been brewing all grain beers for a few years now, and love producing something unique and high quality. Experimenting with food or drink is very much a passion of mine, and knowing what is in it equally important.
A few months ago, a mate of mine asked whether or not I'd considered distilling some of the beers I'd made.
We quickly devised an idea of brewing and distilling, and so I started looking around. I found this beaut forum, filled with all you good people :handgestures-thumbupleft:
The other day, I saw a thread by Peter01010101,
viewtopic.php?f=7&t=10302I really liked the still, so I headed over to the local plumbing shop and started looking for the bits I needed.
I didn't really want to look through scrap metal recyclers, it seemed too much work for the effort, so I bought the bits I thought I needed direct from the plumbing store.
All copper of course:
1m 2" Pipe
1m 3/4" Pipe
2m 1/2" Pipe
1x 3/4" - 1" Reducer
3x 3/4 - 1/2" Reducer
2x 90 degree bend
1x 45 degree bend
and some silver solder, ~$108 I think that was :cool:
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On ebay I sourced a stainless 2" tri-clover clamp, which should marry up with a 50l keg.
I'll be using my 3-ring burner, sitting the lot on my brewery stand.
Yesterday evening after the kids and wife had gone to bed, I started the build. Only got about 2 hours in, but that was enough to build the condenser.
First up, using a round file to remove the little ridge inside the reducer.
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Test fit
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