bluc wrote: I have had 8 gen sugarhead whiskey with more "bourbon" flavour then sweet mash all grain corn whiskey.. :handgestures-thumbupleft:
virge wrote:Never trust advice from brewing shops.
Guess what, on the webpage of the supplier of the Muntons Amber Malt Extract (1.5kg) there is a description of the product: Made from a blend of pale and crystal malts this product provides the ideal building block for Ale and Bitter style beers. You can figure where the bitterness came from.
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