,RC Al wrote:All, was a strip run as mentioned
I interpreted Bryans as a strip as he mentioned cut jars, but no heads n tails amounts
So your not too far out of what I got after cuts in theory, what you lost by "only" squeezing I may or may not have lost by not managing the ferment as recommended, Those washes went down to 17c after less than a week, not heated and winter :O) but after my dodgy math seems to have worked by dint of time, dunno
The bigger ones I have put down recently have seemed to have kept temp just fine, all sitting at 27c currently - havent measured overnight temp, but ambient hasn't been below 18-20 much either
RC AL I put this wash over 4 plates and just like when I did my single grain AG my still acts totally different to a neutral run, like rather than staying on 90% it does drop to 80% and I have constantly checked for leaks but when doing AG this is all new to me and the results are well I aint using breakfast cereal again :handgestures-thumbupleft:
I will put the all corn over 4 plates too and see how the yield goes but going off that first run it may take the whole yeast pack to get enough blends to do a final spirit run which should turn out I can do a full 50 litre 40% spirit run and get enough output to fill a 25 litre oak barrel. With the timeframe of ferments and runs to get the full amount my waxp crypto shares should pay for any said oak barrel :laughing-rolling:
Now with that equation it is basic maths on how to find a percentage so with this angel yeast just use it and report back :handgestures-thumbupleft: Now when guys do serial washs in a bubbler it will be interesting to see what figure they come up with as with everything basic maths can solve every problem.
Cheers Bryan