Some useful sites for those who like to add fruit and veggies to their finished product:
Boozed and Infused
Authentic Danish Schnapps Recipes
Homebrew Underground Liqueur Recipes
BackyardBrewer wrote:Some useful sites for those who like to add fruit and veggies to their finished product:
Boozed and Infused
Authentic Danish Schnapps Recipes
Homebrew Underground Liqueur Recipes
BackyardBrewer wrote:Yeah I work with someone of Danish origin and they swear by that site.
I've done the walnut one (using raw green walnuts) and it takes months and gets better and better after about 12 months.
Knock out flavour, just need a regular source of green walnuts!
jasonc2861 wrote:Don't know if I'd try the mushroom one.... :mrgreen:
Sam_and_liv wrote:jasonc2861 wrote:Don't know if I'd try the mushroom one.... :mrgreen:
Dont use the deathcap variety if you do :whistle:
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