Looking into what i will ferment in when i start up again since i will need more than 30L fermenters.
What do people recommend between the 200l blue plastic drums and the 220L olive drums?
any advice on the two?
Only difference really is price and lid that i can see off the bat. Is that the only advantage or are they both as good as each other?
In Brisbane and surrounding areas its about $15 per blue drum and $40 for olive drums.
From what i can see the olive drums have a better lid than the blue drums.
going to need fermenters capable of doing 150L batches of vodka, whisky and rum with room for ruff ferments.
i would prefer to have 2 drums going at a time. Vodka and either rum or whisky
Cheers
WTD